These beauties are for Anne Wheaton and those others that actually order tea with, “Tea, Earl Grey, hot,” in the manner of a certain Captain, and just receive a blank stare. I don’t ever order tea when I go out, but if I did, that is how I would do it. How sad that anyone might not get the reference.
Speaking of the above reference, did anyone else know besides the millions of people that follow certain other people on twitter (@wilw, @levarburton, @jonathansfrakes, @brentspiner) that the entire cast of Star Trek: The Next Generation just reunited at the Calgary Comic & Entertainment Expo held less than 3 weeks ago? Now, sure, it was a big theatre, but as a huge Next Generation fan, why the heck wasn’t this thing televised or something? Of course you can pretty much watch the whole thing online here or here and OK lots of other places but it would’ve been awesome to have seen it live. I also really like this recap and this is pretty funny (make sure you scroll all the way down).
I showed a picture from the reunion to my oldest daughter (I think it was this) and she didn’t know who the people were. *sigh* I think now is the time to begin to school her with episodes from Netflix. I remember watching the series with my mom, her favorite was The Offspring, and now I can do that with my daughter. I totally remember buying her that episode from our local Suncoast for a birthday or holiday or something (geez, I’m old).
So speaking of moms and tea, I think this cupcake would be really great for a Mother’s Day Tea! If I had to do it over again, I would make the flavor just a bit milder by using plain milk or only putting one bag worth of tea leaves in the batter instead of two but really it is to your taste. While I was eating the batter (yes, eating the batter), having used the tea steeped milk and two bags worth of tea, I thought the batter was AWESOME but after baking, I think going just a bit milder may have been better.